Popular restaurant recipes are sometimes not that complicated :-)
Applebee's recently introduced their honey pepper grill which features a delicious sauce flavored with pure honey and the spice of cracked black pepper. After trying their honey pepper sirloin, I knew these wonderful flavors could be recreated at home. You will find the secret recipe for this tasty dish below.
If you like this honey pepper sauce, then you should also try it out on grilled chicken and salmon. Never be afraid to experiment as sometimes, you might just discover that a certain sauce that you had been religiously pouring over your chicken dish, actually tasted better on fish!
Whatever you do, enjoy.. :-)
Applebee's Honey Pepper Sirloin
(2) 7 ounce sirloin steaks
salt & black pepper, to taste
vegetable oil
Honey Pepper Sauce:
1 Cup Teriayki Sauce
1 Cup Water
1/2 Cup Honey
1/4 Cup Brown Sugar
1/4 Cup Red Wine Vinegar
2 Dashes Tabasco Sauce
1 Pinch Cajun Seasoning
1 tablespoon Black Pepper
To make the honey-pepper sauce, combine all but honey and pepper in saucepan and heat to a light boil. Stir in honey and mix well. Add pepper and
remove from heat. Thicken slightly (till just lightly
coats a spoon) using slurry (cornstarch & water).
Pre heat the grill.
Rub the sirloin with vegetable oil, then season with
salt and pepper.
Grill the sirloin for 2 to 4 minutes per side or until done.
Serve sirloin with some honey pepper sauce poured over it.
Serves 2
Applebee's recently introduced their honey pepper grill which features a delicious sauce flavored with pure honey and the spice of cracked black pepper. After trying their honey pepper sirloin, I knew these wonderful flavors could be recreated at home. You will find the secret recipe for this tasty dish below.
If you like this honey pepper sauce, then you should also try it out on grilled chicken and salmon. Never be afraid to experiment as sometimes, you might just discover that a certain sauce that you had been religiously pouring over your chicken dish, actually tasted better on fish!
Whatever you do, enjoy.. :-)
Applebee's Honey Pepper Sirloin
 |
| Applebee's Honey Pepper Sirloin |
salt & black pepper, to taste
vegetable oil
Honey Pepper Sauce:
1 Cup Teriayki Sauce
1 Cup Water
1/2 Cup Honey
1/4 Cup Brown Sugar
1/4 Cup Red Wine Vinegar
2 Dashes Tabasco Sauce
1 Pinch Cajun Seasoning
1 tablespoon Black Pepper
To make the honey-pepper sauce, combine all but honey and pepper in saucepan and heat to a light boil. Stir in honey and mix well. Add pepper and
remove from heat. Thicken slightly (till just lightly
coats a spoon) using slurry (cornstarch & water).
Pre heat the grill.
Rub the sirloin with vegetable oil, then season with
salt and pepper.
Grill the sirloin for 2 to 4 minutes per side or until done.
Serve sirloin with some honey pepper sauce poured over it.
Serves 2
